6 Oct, 2024
Dissolve jaggery in hot water to create a syrup that can be stirred into your coffee for a smoother mix.
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Common in Vietnamese coffee, it adds creaminess and sweetness, creating a rich flavor profile.
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A natural sweetener that adds a unique flavor.
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This adaptogenic root adds a caramel-like flavor and a bit of sweetness, plus it comes with health benefits.
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A natural sugar made from coconut sap with a slight caramel flavor.
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Made from dates, it’s rich in flavor and nutrients.
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