Dec 28, 2023
One popular recipe involves cooking the duck meat with ash gourd, a simple process that heavily features 'jhaluk' or black pepper, along with other whole spices to bring the curry to life.
Another traditional Assamese dish is the duck meat curry with potatoes. This recipe is arguably the simplest and easiest of all traditional duck preparations.
For those seeking a different culinary experience, the one-pan fragrant duck curry provides a balance of rich duck flavour with vegetables.
A nutrient-rich variant of the duck curry is the one cooked with banana flowers, which are packed with fibre, antioxidants, various minerals and support bone health.