April 11, 2024
In 2014, Nizwa Restaurant in Abu Dhabi created a biryani dish worth $2,500. It featured premium ingredients such as gold leaf, high-quality meat, and rare spices.
Chef Vikas Khanna, known for his culinary expertise, created a luxurious biryani dish for Dubai's Bollywood Theme Park, priced at around $2,000. It included high-quality ingredients like saffron and gold foil.
There have been instances where truffle-infused biryani dishes have been prepared, elevating the price significantly due to the expensive nature of truffles.
Indulge in the exquisite marriage of Japanese Wagyu beef and fragrant spices, creating a biryani fit for epicurean royalty priced at $300 per serving.
Delight your palate with succulent lobster, nestled amidst layers of aromatic rice and exotic seasonings, for a truly decadent dining experience priced at $350 per serving.
Experience the richness of saffron-infused rice, crowned with tender meat and a symphony of premium spices, transporting you to culinary paradise priced at $250 per serving.