August 9, 2024
Top your favorite bread with tomato sauce, cheese, and your preferred toppings (veggies, pepperoni, etc.). Bake until bubbly and golden brown.
Dip bread slices in a mixture of eggs, milk, and vanilla. Cook on a skillet with butter until golden brown on both sides. Serve with syrup and fruit.
Brush bread slices with melted butter and garlic powder. Toast until crispy and golden brown.
Combine cubed bread with milk, eggs, sugar, and vanilla. Bake in a casserole dish until set and golden brown.
Tear bread into pieces and combine with fresh vegetables, cheese, and a vinaigrette dressing.