14 Aug,2024
Credit: Google Photos
A layered dhokla featuring orange (carrot), white (plain), and green (spinach) sections, served with chutney.
Credit: Google Photos
Fragrant basmati rice cooked with saffron, garnished with fried cashews and raisins.
Credit: Google Photos
A creamy, tomato-based curry with soft paneer cubes, representing the saffron color.
Credit: Google Photos
Spinach-based koftas in a rich green gravy, bringing out the green in the tricolor.
Credit: Google Photos
A fresh salad made with grated carrots, radish, and cucumber, symbolizing the tricolor.
Credit: Google Photos
A Bengali sweet made with layers of saffron, white, and green, flavored with cardamom and pistachio.
Credit: Google Photos
A traditional Indian cold drink made with milk, nuts, and spices, served chilled.
Credit: Google Photos