Exotic Dry Fruits of Kashmir

10 Jan,2024

Credit: Google Images

Kashmiri walnuts are famous for their rich flavor and unique taste. They are often used in various Kashmiri dishes and desserts.

Credit: Google Images

Walnuts

Kashmiri almonds are known for their superior quality and taste. They are often eaten as snacks or added to dishes for an extra crunch.

Credit: Google Images

Almonds

Kashmiri dried apricots are sweet and tangy, with a distinct flavor. They are commonly used in desserts, jams, and chutneys.

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Dried Apricots

Chilgoza are the seeds of the pine cones found in the pine forests of Kashmir.

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Chilgoza

While saffron is not a dry fruit, Kashmir is famous for producing high-quality saffron.

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Saffron

Kashmiri dried figs are sweet and chewy, making them a popular snack.

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Dried Figs

Kashmiri raisins are known for their sweetness and versatility.

Credit: Google Images

Raisins