14 July,2024
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A type of spring roll filled with a mixture of vegetables and meat, often served with a sweet and sour dipping sauce.
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Similar to sushi rolls, kimbap is made with rice, vegetables, and meat or fish, all wrapped in seaweed and often served as a convenient snack or meal.
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A popular Chinese-American dish featuring a crispy fried roll filled with cabbage, pork, and other vegetables.
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Various types of sushi rolls, such as maki and temaki, which are made with vinegared rice, raw fish, and vegetables wrapped in seaweed.
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Ground meat and rice are wrapped in cabbage leaves and cooked in a tomato sauce, common in countries like Poland, Ukraine, and Romania.
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Grape leaves stuffed with a mixture of rice, pine nuts, and sometimes ground meat, commonly found in Greek, Turkish, and Middle Eastern cuisine.
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Puff pastry rolls filled with sweet or savory fillings like guava paste, cream cheese, or seasoned ground beef.
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