Crispy and flavorful fried chicken is a classic dish in Southern American cuisine, often seasoned with a mix of spices and herbs.
Fried Chicken
Chicken tikka consists of marinated and grilled or roasted chicken chunks, typically served with naan bread or rice.
Chicken Tikka
Coq au Vin is a French dish that features chicken cooked in red wine with mushrooms, onions, and bacon, creating a rich and savory flavor.
Coq au Vin
Chicken Parmesan
Also known as Chicken Parmigiana, this Italian-American dish consists of breaded and fried chicken cutlets topped with tomato sauce and melted cheese, often served with pasta.
Chicken Adobo
Chicken Adobo is a Filipino dish made by marinating chicken in a mixture of soy sauce, vinegar, garlic, and spices, then braising until tender.
Butter Chicken
Butter chicken, also known as Murgh Makhani, is a creamy and mildly spiced Indian dish made with tender chicken pieces in a tomato-based sauce.
General Tso's Chicken
A popular Chinese-American dish, General Tso's Chicken features crispy battered chicken tossed in a sweet and tangy sauce.
Chicken Shawarma
Chicken shawarma is a Middle Eastern street food dish made by grilling or roasting marinated chicken, often served in pita bread with vegetables and tahini sauce.