Five Benefits of Jackfruit

Gives viatmins and minerals In spite of having fewer calories than many other common fruits including apples, apricots, avocado, and banana, jackfruit is said to have higher in micronutrients.

Prevents disease The phytonutrients found in jackfruit are a valuable source of a wide range of minerals. These plant chemicals have anti-inflammatory properties and may help ward against the onset of several chronic diseases, including diabetes.

Prevents disease The phytonutrients found in jackfruit are a valuable source of a wide range of minerals. These plant chemicals have anti-inflammatory properties and may help ward against the onset of several chronic diseases, including diabetes.

Immune function The gut-friendly fibre in jackfruit, coupled with the vitamins C and beta-carotene, may help maintain immunological health and may lower the risk of viral infection.

Blood sugar levels The glycaemic index (GI), which gauges how rapidly a food's carbohydrates affect blood sugar (glucose), gives jackfruit a low rating.