Augus3,2024
Credit: Wikipedia
Famous for its rich, flavorful kebabs and curries, a legacy since 1913.
Credit: Wikipedia
A late-night food haven known for its succulent seekh kebabs and chicken tikka rolls.
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Legendary for its melt-in-the-mouth kebabs made from a 100-year-old secret recipe.
Credit: Pixabay
Known for its authentic and hearty dosas, idlis, and filter coffee, serving since 1924.
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Drool over the lip smacking food the gullies of Lucknow give for the foodies around the country
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Renowned for its fluffy bhature and spicy chole, a local favorite for a hearty meal.
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Known for its rich and creamy lassi, dal makhani, and parathas, serving since 1916.
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A vintage eatery loved for its old-world charm and diverse menu, popular since the 1940s.
Credit: Pixabay
A Parsi bakery famous for its fresh and flaky chicken puffs and Mawa cakes.
Credit: Pixabay