Ginger contains compounds such as gingerols that have anti-inflammatory and antioxidant properties.
Curcumin, the active compound in turmeric, has been shown to have anti-inflammatory, antioxidant, and cholesterol-lowering effects.
Garlic has been shown to reduce cholesterol levels, particularly LDL and triglycerides, and improve overall heart health.
Ginseng may help lower LDL cholesterol and triglycerides while improving overall cardiovascular health.
Burdock root contains antioxidants and fiber, which may help lower cholesterol and improve circulation.
It may help reduce cholesterol levels and improve circulation. It also has antioxidant properties that protect the heart.
Licorice root contains glycyrrhizin, which may help lower LDL cholesterol and triglycerides.