08 July,2024
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Once the dominant banana variety, now rare due to being wiped out by Panama disease. Where they are grown, they can fetch a high price.
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Known for its blue peel and creamy texture reminiscent of vanilla ice cream, these bananas can be quite pricey due to their unique characteristics and limited availability.
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With a reddish-purple skin and a sweeter, creamier flesh compared to Cavendish bananas, red bananas are often more expensive.
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Smaller and sweeter than the common banana, with a hint of apple flavor, these bananas can command a higher price due to their unique taste.
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Also known as Orinoco bananas, they have a lemony flavor and a square shape. Their unique taste and texture make them more expensive.
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While Cavendish bananas are the most common, organic variants can be more expensive due to the farming practices involved.
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Popular in Indonesia, these bananas are known for their sweet flavor and are often used in desserts, making them more valuable.
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A cooking banana variety from the Philippines, these bananas are thicker and more starchy, often used in savory dishes and can be more expensive.
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Known for its unique taste and small size, this variety from South India is often more expensive.
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An exotic variety with variegated leaves and fruit, often grown as ornamental plants, they are rare and can be very expensive.
Credit: Pixabay