Pasta delicacies of the World

15 July,2024

Credit: Google images

Made with eggs, cheese (Pecorino Romano), pancetta, and pepper, this Roman classic is creamy and flavorful.

Spaghetti Carbonara

Layers of pasta sheets, meat sauce (ragù), béchamel, and cheese, baked to perfection.

Lasagna

Fresh basil pesto sauce with garlic, pine nuts, Parmesan cheese, and olive oil, served with trofie or trenette pasta.

Pesto Genovese

A gratin dish with scallops and pasta in a creamy white wine sauce.

Coquilles Saint-Jacques

Japanese-style pasta often featuring ingredients like soy sauce, seaweed, mushrooms, and sometimes seafood like shrimp or squid.

Credit: Pixabay

Wafu Pasta

Spaghetti tossed with marinated pollock roe (mentaiko), butter, and sometimes topped with nori.

Credit: Pixabay

Mentaiko Pasta