Idli and sambhar are both nutritious and tasty and can be made well ahead of time.
It is quick to make and can be customised according to taste.
It is a savoury, semolina porridge cooked with veggies and spices. It is simple, quick and filling.
Stuffed parathas are a good option and you can pair them with curd for added nutrition.
Cheela is a type of pancake made from besan and can be customised with vegetables.
Scrambled eggs with veggies with spices make a great breakfast option. Plus serve with whole grain bread.
Dosa combined with coconut chutney can be quite a good breakfast option for kids ahead of school.