Jan28,2024
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The streets of Thailand is famous for their signature salapao
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The traditional semla of Scandinavia associated with Lent is a dome filled with love and care
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Hong Kong's sausage bun presents a delightful twist on pigs in a blanket.
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In Israel, the sufganiyah, a deep-fried bun filled with jam or custard, is a Hanukkah tradition
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Jamaican spiced bun, offers a blend of sweetness and aromatic spices.
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Latin America's buñuelo, a fried dough ball is a perfect treat for the sweet lovers but with a roundish twist
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Brazil's pão de queijo, a cheese bread roll, demonstrate how buns can also be savory.
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Ukrainian pampushka show the cultural significance of buns in festivals and celebrations.
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