Savour the Streets of Goa

Feb9,2025

A fiery and tangy pork curry with vinegar and spices, loved by spice enthusiasts.

Pork Vindaloo

Spicy Goan sausage stir-fried with onions and stuffed in soft bread, a street food favorite. 

Goan Chorizo Pav

A layered Indo-Portuguese dessert made with coconut milk, eggs, and jaggery.  

Bebinca

Crispy semolina-coated prawns, shallow-fried for a golden crunch. 

Prawn Rava Fry

A fluffy omelette drowned in spicy xacuti gravy, served with Goan bread (poee). 

Ros Omelette

Green-marinated chicken grilled to perfection with fresh coriander and spices. 

Chicken Cafreal

Whole fish stuffed with a fiery red recheado masala and pan-fried for a burst of flavors.

Fish Recheado

Traditional Goan bread served with spicy shrimp balchão (pickle).  

Poi with Balchão

Soft and fluffy rice cakes paired with a rich and tangy pork stew.  

Sannas with Sorpotel

Crispy coconut cookies with a hint of cardamom, perfect for tea-time indulgence.  

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