Sel Roti: A Bite of Nepali Tradition

March 2, 2024

Sel roti is a traditional Nepalese sweet dish made from deep-fried dough.

Sweet fried dough

It has a distinctive ring shape, resembling a donut.

Ring-shaped

The key ingredient is rice flour, giving it a unique texture.

Rice flour base

It's especially popular during Dashain and Tihar, major Hindu festivals in Nepal and nearby regions.

Festival favorite

Other common ingredients include water, sugar, ghee (clarified butter), and sometimes spices.

Simple ingredients

Sel roti is considered a symbol of Nepali culture and festivities, often served at weddings and ceremonies.

Cultural significance

Special machines called "soli" are now available to simplify the preparation process.

Modern convenience