Six Amazing Benefits of Cloves (Laung)

Digestion By promoting enzyme secretion and increasing digestive motility, cloves enhance digestion. The best uses for cloves are to relieve nausea, dyspepsia, flatulence, and gastric irritation.

Controls Diabetes For those with high blood sugar levels, cloves work best. Cloves are said to increase insulin sensitivity and help insulin work more effectively, according to research.

Helps Bones and Joints Eugenol and flavonoids, two hydro-alcoholic substances abundant in cloves, can boost bone density and mineral content. 

Immune System Eugenol, a miraculous compound found in cloves, is highly powerful against a variety of dangerous bacteria, fungi, and viruses. 

Helps in body pain Clove eugenol has potent anti-inflammatory effects and reduces pain by activating the body's pain receptors.

Toothache Due to its germicidal qualities, clove oil is a successful treatment for dental pain, toothaches, sore gums, and mouth ulcers.