Gobble up these little pockets of goodness filled with chicken, pork or shrimp (for non-vegetarians) and veggies accompanied with a hot glass of clear soup.
Roll out on the floor as the juicy towers melt in your mouth stuffed with veggies, meat, eggs, onions and an array of sauces.
The usual chowmein with a local twist, chow-chows are basically noodles stir fried with vegetables found locally.
The famed Gol Gappa or Pani Puri has a Guwahatian touch. Puchkas found here are filled with potato and pea dipped in tamarind water.
A symphony of flavours and a much have snack early in the morning. Keteli Pitha are indigenous to Assam made from fragrant rice, sprinkled with grated coconut or aromatic jaggery.
The favourite morning food for every true Guwahatian, Luchi or Puris made from flour and potato curry combo is the 'must have' breakfast food or street food in Guwahati. Go grab yours too!