17 April,2024
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A traditional Indian side dish made by mixing curd with chopped vegetables like cucumber, tomatoes, onions, and spices like cumin, salt, and black pepper.
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Layer yogurt with granola, fresh fruits like berries, and a drizzle of honey or maple syrup for a nutritious and satisfying breakfast or snack.
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A Greek condiment made with yogurt, grated cucumber, garlic, lemon juice, and dill. It's often served with grilled meats, gyros, or as a dip for vegetables and pita bread.
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A South Indian comfort food made by mixing cooked rice with yogurt, tempered mustard seeds, curry leaves, green chilies, and chopped cilantro.
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Use yogurt as a base for sauces and dressings by mixing it with herbs like mint, cilantro, or dill, along with garlic, lemon juice, salt, and pepper.
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A popular Indian drink made by blending yogurt with water, sugar, and flavorings like mango, rosewater, or cardamom.
Credit: Google Images