Tips to Keep Your Copper Utensils Shining Like New

July20,2024

Cut a lemon in half, dip it in salt, and rub it on the copper surface. Rinse thoroughly with warm water and dry with a soft cloth

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Lemon and Salt

Mix equal parts of white vinegar and salt. Rub this solution onto the copper with a soft cloth or sponge. Rinse and dry well.

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Vinegar and Salt Solution

Apply a thin layer of ketchup on the copper utensil. Let it sit for about 10-15 minutes, then rinse off with warm water and dry.

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Ketchup for a Quick Shine

Make a paste using baking soda and water. Apply it to the copper, gently scrub with a soft cloth or sponge, then rinse and dry.

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Baking Soda Paste

There are various commercial copper cleaners available that are specifically designed to clean and polish copper utensils effectively.

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Use of Commercial Copper Cleaners

Boil a mixture of 3 cups of water, 1 cup of vinegar, and 1 tablespoon of salt. Submerge the copper item in the boiling solution for a few minutes, then rinse and dry.

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Boiling Method

Mix a solution of 1 tablespoon of ammonia in 1 cup of water. Apply it to the copper, rinse thoroughly, and dry.

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Ammonia Solution

Mix cornstarch with water to form a thick paste. Apply the paste to the copper, let it dry, then rub it off with a soft cloth and rinse.

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Cornstarch Paste

Soak the copper utensils in buttermilk for a few hours. Rinse them thoroughly with warm water and dry with a soft cloth

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Buttermilk Soak

Always hand wash copper utensils with mild soap and water. Dishwashers can cause copper to tarnish quickly.

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Avoid Dishwashers