Poita Bhaat with Aloo Pitika
Poita bhat is a traditional Assamese breakfast made with leftover rice. Soak 1 cup of cooked rice overnight, then mix with water, buttermilk, green chili, onion, salt, and mustard oil. Make Aloo Pitika by mash 3-4 boiled potatoes, add green chillies, mustard oil, salt, and turmeric powder. Enjoy this easy and delicious breakfast.