Unique Fruits of Northeast India

18 Nov,2023

While not a traditional fruit, the Bhut Jolokia is a very hot chili pepper that is native to Northeast India.

King Chili (Bhut Jolokia)

Amla is a nutritious fruit rich in Vitamin C and is commonly found in the region.

Amla (Indian Gooseberry)

While not a fruit in the traditional sense, bamboo shoots are a popular and versatile ingredient used in Northeast Indian cuisine.

Bamboo Shoots

Often referred to as "Forbidden Rice," black rice is a traditional variety of rice that is native to Northeast India.

Black Rice

Some varieties of passion fruit are grown in parts of Northeast India, contributing to the region's diverse fruit offerings.

Passion Fruit

Found in the hilly regions, wild plum is a small, sour fruit that is consumed locally.

Wild Plum (Garcinia pedunculata)

While jackfruit is found in many parts of India, it is also cultivated in some areas of Northeast India.

Jackfruit

A local variety of lemon found in Mizoram, imparting a unique flavor to the region's cuisine.

Mizo Lemon (Bilati lebu)

Known for its extreme spiciness, the Naga King Chili is another hot pepper variety native to Nagaland in Northeast India.

Naga King Chili