29 May,2024
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Thread chunks of your favorite fruits onto skewers for a refreshing and portable snack. Watermelon, pineapple, grapes, and strawberries work great.
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Wash and freeze grapes for a cool and sweet treat. They're like little popsicles!
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Whip up some homemade guacamole and serve with carrot sticks, cucumber slices, and bell pepper strips for dipping.
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Make a batch of chilled gazpacho soup with fresh tomatoes, cucumbers, bell peppers, and onions. It's a refreshing and nutritious snack.
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Serve store-bought or homemade hummus with whole grain pita chips or veggie sticks for dipping.
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Indulge in dairy-free ice cream made from coconut milk, almond milk, or cashew milk.
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Mix chia seeds with your favorite plant-based milk and let it sit in the fridge until it thickens into a pudding-like consistency.
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Fill rice paper wrappers with fresh veggies like lettuce, cucumber, carrot, and herbs like mint or basil.
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