Blend leftover fruits with yogurt, milk, or juice for a refreshing smoothie.
Chop up a mix of fruits and toss them together. Add a drizzle of honey or a squeeze of lemon for extra flavor.
Mix the fruits with a bit of sugar and cornstarch, then top with a crumbly mixture of oats, flour, and butter. Bake until bubbly.
Cook the fruits down with sugar and a bit of lemon juice to make homemade jam or chutney.
Puree the fruits and pour them into molds. Freeze for a tasty treat.
Incorporate fruits into muffins, breads, or pancakes for added flavor and moisture.
Layer yogurt with fruits and granola for a quick and healthy snack.