18 Nov, 2024
Credit: Pexels
A creamy curry made with paneer cubes cooked in a rich, white gravy of fresh cream, cashews, and aromatic spices.
Credit: Wikipedia
A variation of the classic dish, prepared with a cashew-based white gravy instead of the usual tomato base.
Credit: Google images
Paneer simmered in a luscious korma made from yogurt, cream, and ground nuts.
Credit: Wikipedia
A traditional Bengali-Mughlai dish with paneer cooked in a white yogurt and cashew-based gravy.
Credit: Wikipedia
A royal preparation with paneer cooked in a rich gravy made with almonds, cashews, and cream.
Credit: Wikipedia
Paneer marinated in a creamy mixture of yogurt, cream, and mild spices, then grilled or cooked.
Credit: Wikipedia